Restaurant Tante Koosje
This restaurant has operated at the highest level in the Netherlands for many years and has been internationally recognized, holding a Michelin star since 2005. A small restaurant with a warm and intimate atmosphere, where classic hospitality is a top priority, presented with a modern approach. Team spirit and a positive working atmosphere are key. You can play an important role in this and expand your knowledge and experience at a high level — all while adding a top-tier restaurant to your résumé. We’re looking for an enthusiastic individual who wants to grow. Favorable working hours due to no lunch service.
Click here to watch the interview with Maître Robert-Jan Smeding.
For an overview of our dishes, click here.
We are currently looking for:
We are looking for an enthusiastic full-time Chef de Partie to join our kitchen team, led by our head chef Roland Veldhuijzen.
We offer good working hours (dinner service only), a competitive salary, a great working atmosphere, and excellent secondary employment conditions.
Since 2005, we have proudly held one Michelin star.
We are looking for enthusiastic front of house staff (m/f) for a full-time or part-time position.
Are you a team player, eager to learn, and do you see it as a challenge to take our hospitality to an even higher level? Then we would love to meet you.
We offer good working hours, a professional yet friendly work atmosphere, a competitive salary, and solid secondary employment benefits.
Since 2005, we have proudly held 1 Michelin star.
