4-course menu 87.50
5-course menu 99.50
6-course menu 112.50
7-course menu 125.00
Green asparagus, asparagus panna cotta, pine nuts and honey
Mozzarella, Savora mustard and summer truffle
Carnaroli rice foam, French dressing and beech mushrooms
Coeur de Boeuf tomato, basil and capers
Poivrade artichoke, courgette and Vadouvan
White asparagus, pommes pavé, butter beans and chives
Selection of cheeses from the trolley
Cerisa cherries, pistachio and yogurt ice cream with Amarena cherries
Unlimited coffee with homemade friandises